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    • Parmesan Chive Biscuits

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    Enjoy these savory biscuits with your favorite holiday meal.

    Ingredients

    • 2 cups biscuit mix
    • 2/3 cup 2% reduced fat milk
    • 4 tablespoons butter, melted (1/4 cup)
    • 3/4 cup Parmesan cheese (freshly grated)
    • 1/2 tablespoon chives (finely chopped, fresh)

    Directions

    1. Wash hands with soap and water.
    2. Combine all ingredients in a large bowl.
    3. Stir together to mix well. Do not over mix.
    4. Turn out onto a floured board. Roll to a 1-inch thick square.
    5. Cut into 12 squares. Bake on a cookie sheet, spaced slightly apart, in a 400° F oven for 12 to 15 minutes.