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    • Curry Vegetable Dip



    Turn the heat up on this vegetable dip by using hot curry powder or use regular curry powder for a more mild taste

    Ingredients

    • 1 cup low-fat plain yogurt
    • 1/4 cup carrots, shredded
    • 2 tablespoons green onions, minced
    • 1 tablespoon salad dressing (mayonnaise-type)
    • 1 teaspoon sugar
    • 1/4 teaspoon curry powder
    • 1 dash black pepper

    Directions

    1. Wash hands with soap and water.
    2. Mix ingredients in a bowl.
    3. Chill.
    4. Serve with crisp raw vegetables pieces, such as celery, carrot, or summer squash sticks.